LE CANTINE DI MATTELIN
Restaurant and Pizzeria in Genoa on the Coronata hill
Immersed in the picturesque hill of Coronata, the Le Cantine di Mattelin Restaurant and Pizzeria is an oasis of serenity where taste blends with the view. The restaurant is positioned on the last offshoot that harmoniously divides the valleys of the Polcevera and Chiaravagna streams, which gently dives towards the sea. Behind the Genoa Cornigliano district, 5 min. by car from the chaos of the city, this corner of paradise, with a large terrace with an open view of the Campi plain, the final stretch of the Polcevera and the Port, offers its guests an unforgettable experience, between authentic flavors and old traditions.
Great quality of the products and care in the preparation of the dishes, it offers an intelligent and attentive traditional Ligurian cuisine, capable of exploiting every element that the zero km land, the sea and the work of man produce.
TRADITION AND PASSION
Restaurant in Genova since 1880
“Le Cantine di Mattelin” were the second restaurant license granted in the city of Genoa; it is located a few steps from the old town, but far from noise: it stands out, on the hills of Coronata, when you can rediscover ancient flavours and traditions.
TYPICAL GENOESE CUISINE
The Restaurant
“Le Cantine di Mattelin” is a tipical Genoese cooking restaurant with a large outdoor terrace overlooking the port of Genoa. Our strenght stays in our love for traditional food tradition combined with the zero-km concept, without renouncing alternative dishes, such as the crustaceans clear.
PIZZA WITH DELIVERY SERVICE
The Pizzeria with the wood-fired oven
Besides the Ligurian traditional courses we propose wood-owen cooked delicious pizza and cheese focaccia you can taste in the lovely garden or bring with you and eat comfortably at home. We are extremely careful about the flours we choose and 48 up to 72 hours leavening techniques allow us to minimize the use of yeasts.
INFORMATION AND RESERVATIONS
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