Appetizer

Stuffed anchovies € 12,00
Cod fritters € 10,00
Octopus carpaccio, cherry potatoes and rocket € 15,00
Asparagus flan, taleggio cheese and saffron € 13,00
Tartare with celery and parmesan € 13,00

Salad with shrimps and cannellini beans €12,00

First Courses

Ravioli “Tocco” sauce € 13,00
Mandilli with Pesto € 13,00
Clear crustacean noodles € 13,00

Paccheri with monkfish and zucchini € 13,00
Sea Pasta stuffed with beaten muscles sauce € 13,50
Risotto with prawns and asparagus € 13,50

Main Courses

Fried catch of the day fish€ 20,00
Old Genoa Stockfish€ 16,00
Roasted octopus on creamed potato€ 18,00
Grilled swordfish and vegetables€ 18,00
Sliced ​​beef with rocket and parmesan€ 18,00
Braised squid on courgette cream€ 18,00

Dessert

Homemade Tiramisù € 6,00
Chocolate softness with rum cream € 6,00
Paradise pie with vanilla cream € 6,00
Strawberries € 4,00
Maple semifreddo with biscuit cream € 6,00
Strawberries mousse with melted chocolate € 6,00